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W'ham Sauteed Mushrooms
Willingham's

W’ham® Sauteed Mushrooms

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A simple but flavor packed W’ham® version of sauteed mushrooms for a perfect side dish for sharing with any meal.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: French
Calories: 228
Ingredients Method Nutrition

Ingredients
  

Method
 

  1. Melt butter, W'ham Marinade and wine in a cast iron pan (or regular pan)
  2. Add mushrooms and Willingham’s seasoning of choice to taste
  3. Cook until mushrooms are tender.
  4. If prepared in a small cast iron pan, place on table to serve or transfer a serving dish of choice

Nutrition

Calories: 228kcalCarbohydrates: 4gProtein: 4gFat: 23gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 61mgSodium: 187mgPotassium: 367mgFiber: 1gSugar: 2gVitamin A: 706IUVitamin C: 2mgCalcium: 10mgIron: 1mg

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