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Memphis in May World Championship Cooking Contest

May 12 - May 15

Recognized by USAToday as the “Most Prestigious Barbecue Contest,” the Memphis in May World Championship Barbecue Cooking Contest is a four-day competition held in Tom Lee Park on the banks of the Mississippi River in downtown Memphis, TN. Teams travel from around the world and across the U.S. to compete for the title of World Champion and a share of prize money. The Contest features HOT competition in the championship pork categories of Ribs, Shoulder, and Whole Hog, as well as the ancillary competitions of Hot Wings, Sauce, and “Anything But Pork.” 


May 12
May 15
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Tom Lee Park
Riverside Dr
Memphis, TN 38103 United States
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